100% Kona coffee decaffeinated using the chemical-free Swiss Water Process.
Have you ever wondered how the caffeine is removed from 'decaf' coffee?
The decaffeinating process occurs before roasting, when the coffee bean is green. The three most common ways to remove caffeine is through the use of methylene chloride, ethyl acetate or through the Swiss water method.
In the USA, ethyl acetate is considered a natural method because it is found (in very trace amounts) in the skins of some fruits. However, in most countries (including Canada) the ethyl acetate method is legally considered chemical decaffeinating.
The Swiss Water Process is the only method that is completely chemical free.
If you prefer coffee processed with as few chemicals as possible, for both your health and the health of the Earth, you will be happy to know that our decaf is Swiss Water Decaffeinated. Only water is used to decaffeinate our coffee resulting in a great tasting decaf true to the Kona coffee flavor!
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DON'T MISS!!!!!!
From Anonymous of West Caldwell, New Jersey on .
I love this coffee!!!
From Carolyn B of Carlsbad, California on .
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| Options | Price |
| 8 oz.; Whole; Medium | $19.50 |
| 8 oz.; Whole; Dark | $19.50 |
| 8 oz.; Ground; Medium | $19.50 |
| 8 oz.; Ground; Dark | $19.50 |
| 5 lbs; Whole; Medium | $185.00 |
| 5 lbs; Whole; Dark | $185.00 |
| 5 lbs; Ground; Medium | $185.00 |
| 5 lbs; Ground; Dark | $185.00 |
| 8 oz.; Espresso Grind; Medium | $19.50 |
| 8 oz.; Espresso Grind; Dark | $19.50 |
| 5 lbs; Espresso Grind; Medium | $185.00 |
| 5 lbs; Espresso Grind; Dark | $185.00 |
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